Hōjicha Powder
€3.99
Our signature roasted green tea from Uji, Kyoto — Japan's most renowned tea region.
Hōjicha is made by gently roasting green tea leaves over charcoal, creating a warm, caramel sweetness with toasty undertones. The roasting process naturally reduces caffeine, making it perfect for any time of day.
- Low caffeine
- Warm, caramel notes
- No additives
Brewing: 1 tsp per cup, 90°C water, steep 30 seconds.
Origin
Uji, Kyoto, Japan
Size
20g / 100g
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How to Prepare
☕ How to Prepare
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Benefits
Why Hojicha?
Low Caffeine
The roasting process naturally reduces caffeine, making it perfect for evenings.
Rich in Antioxidants
Contains catechins and other beneficial compounds that support overall wellness.
Aids Digestion
Traditionally enjoyed after meals to support healthy digestion.
